Good morning dear ones!
Actually, I wanted to tell you about my Macaron adventures today. Unfortunately it did not turn out yesterday, unfortunately, because there was so much to do.
Therefore, I thought that I would like to show you another favorite recipe of the brand “I have HUNGER and now I need something delicious to eat, fast!”.
In the Salbeignocchi with Tomatoes , if the water boils, it takes at most ten minutes to shovel a large portion onto the plate.
So, now to the recipe!
Ointment gnocchi with tomatoes and the pan
Portions : 2
Calories per serving : 409 kcal
- Salt and pepper
Gnocchi pour into boiling water for two minutes or according to the packing instructions and pour off. Heat the olive oil in a pan, add the tomatoes together with the sugar and sauté for 5 minutes.
Remove from the pan and add 1 tbsp butter to the pan. Add the gnocchi and sauté briefly. Season with a good portion of sage and salt and pepper. Finally, add the tomatoes again, done.
The next few days, it’s going to be great, weather wise. So far, the sun has not fought our way through the clouds, but that’s sure to happen during the day.
I’m really looking forward to catching a few sunbeams before we slowly but surely have to make friends with autumn.
Enjoy the last days of summer and love yourselves ,